Our oldest tradition. . . Fruitcakes. Enjoy the origin of Matthews 1812 House with our Heirloom Fruit & Nut Cake and the Brandied Apricot Cake – the cakes that we began with in 1979!
The major ingredient in both cakes is apricots . . . if you like apricots you will love these cakes. Made exclusively by us, the cakes are mixed by hand, baked, sealed, and tied with a red ribbon.
Apricots, pecans and dates fill this tart (not sweet) cake mellowed in brandy; 3 lb round in gift tin. Also available in a 1½ lb gift box. Sold out until May.
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Brandied Apricot Cake -
1½ lb Apricots, pecans, and dates fill this tart (not sweet) cake mellowed in brandy; 1½ lb in gift box. Also available in a 3 lb tin.
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Fruit & Nut Cake -
3 lb Apricots, pecans & dates fill this slightly sweet cake; 3 lb round in a gift tin. Also available in a 1½ lb size.
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Fruit & Nut Cake - 1½ lb
Apricots, pecans & dates fill this slightly sweet cake; 1½ lb in gift box. Also available in a 3 lb size.
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Gift & E-Certificates
Available electronically or by mail. Choose a gift value in any whole-dollar amount from $20.00 - $500.00.
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Special Gift Packaging
Gifts are nestled in decorative tissue, placed in a white gift box with tinsel and tied with a grosgrain ribbon.
